Organic Pet Treats

New Years Eco LassieHappy New Year!

Eco Lassie wanted to share a few reminders with you about foods to avoid for your pets as we start another year.

And she’ll share her the recipe she made for her own Radar this year.

First off, those pesky foods to avoid.

Most people are aware that chocolate in any form is a huge no-no for their dogs, but the toxic list also includes:

avocado, coffee in any form, garlic, macadamia nuts, onions, raisins and grapes, and yeast dough. You should avoid fatty foods for any pet, and xylitol , an artificial sweetener used in some foods.

Another item to avoid is any form of alcoholic beverage. Your dog’s (or cat’s) metabolism just can’t handle alcohol.

But there is a treat you can make for your dog that will have him wagging his tail: his very own dog biscuits made from simple ingredients you probably already have in your pantry. It does call for oat flour, but you can make your own by putting uncooked oats in either a spice grinder or a food processor.

Sweet potatoes are a really great all-around food, like pumpkin, that dogs tolerate well. In this recipe, you could use either. And you can use beets instead of carrots. Experiment to see which your pet likes or base which to use on what you have on hand. Take a taste if you like!


Eco Lassie made these today and used cookie cutters that look like a scottie dog, (even thought her Radar is an Italian Spinone) and left over dough into into circles and cones.

IMG_0291RadarHere’s Radar waiting for his Scottie dog biscuits to cool!

Here’s the simple recipe for these Oat Biscuits:

1 carrot, grated finely

1 medium sweet potato, steamed in micro and cooled (Eco Lassie used 5 mins at half power but microwaves are different, so you may need to experiment, or bake it instead until soft)

1/4 cup natural unsweetened applesauce

1/8 cup water

1 cup uncooked oats (old-fashioned or instant)

1 cup whole-wheat flour (you can sub all-purpose if you need to)

1 cup oat flour (see note above to grind more oats)

1/2 teaspoon cinnamon

Preheat over to 35o degrees and line your baking sheet with parchment paper.

In a large mixing bowl, add all the ingredients. What could be easier?

Mix and then mash it all together, using your hands to work all the ingredients together. Knead to combine thoroughly. Add a few drops more water if mixture is too dry; if too sticky, add flour by teaspoons until you reach a workable soft dough consistency.

Lightly flour your work surface and roll out the dough until it’s 1/4″ thick. Go to town using cookie cutters into whatever shapes you like. You can use biscuit cutters for rounds or a simple pizza cutter to make strips or squares. Freehand shapes if you like.

cookie472d150b75a7df2dTransfer to the parchment sheets and bake for 25-30 mins. Check at 25 as ovens vary. They should be golden brown. Let cool completely before sharing with your pup.

These will last a week if stored in an airtight container. Hope you and your pet enjoy these special treats!

This entry was posted in eco pets and tagged , , , by auntiemwrites. Bookmark the permalink.

About auntiemwrites

I'm a retired RN, full-time writer who lives in a very rural area in coastal NC. I live here with Doc and our 7 yr old Spinone, Radar. We have 3 grown married sons. On a daily basis we see deer, tons of birds including blue birds and woodpeckers, shore birds and the occasional black bear, and love living on the Pungo River, perfect for a writer. My award-wininng mystery, THE BLUE VIRGIN, is set in Oxford, UK, and is the first of a series featuring American Nora Tierney. Book 2, THE GREEN REMAINS, follows Nora's move to Cumbria. Book 3, THE SCARLET WENCH, has her getting mixed up in murder yet again!

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